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Decision of the Karpas Region Coordinating Committee

Karpas Region Coordinating Committee


The Karpaz region coordinating committee formed by decision of the Council of Ministers continues its work and research.

In this regard, a number of decisions were adopted aimed at providing residents of the region and meeting their needs.

Results of the decision made by the Karpaz Steering Committee:

Grocery stores will be open from 08.00 to 12.00 all people in need will receive orders by phone, and from 12:00 to 15:00, food store workers will deliver home orders.

Pharmacies will provide their services from 08:00 to 12:00, at which time all people in need will be taken orders at the phone numbers below, and between 12: 00-15: 00 orders received will be delivered by municipal officials to addresses.

Pharmacy in Erenköy:

Gürsel Eczanesi, Çiğdem Hanım

Tel 0392 374 51 70

Mob Tel 0548 826 18 16

Pharmacy in Dipkarpaz:

Gürsel 2 Eczanesi.

Mob 0542 862 60 26

If it is necessary to supply pesticides and feed to regional animal husbandry, orders are accepted from 08:00 to 12:00 on the phones of suppliers and will be transported by agreement of the Municipality and suppliers to 5 specific points:

One point in Erenköy

Two points in Yeşilköy

One point in (Dipkarpaz) Dipkarpaz

One point in Kaleburnu

In case of necessary assistance, a regional veterinarian Salih Özkıran has been appointed.

Production in regional bakeries should be carried out from 20:00 to 08:00.

Between 08:00 and 10:00 hours, only local grocery stores should be served.

The service for delivering fresh fruits and vegetables in the region is provided by Ali Gürler. Orders are accepted by phone between 08:00 and 12:00 hours, delivery from 12:00 to 15:00 hours.

To ensure that livestock farming in the region is not affected; set feeding and milking hours:

from 08:00 to 18:00, for those who are outside the zone of residence,

from 08:00 to 10:00 in the morning and in the afternoon from 15:00 to 17:00 for residents of this region.

Regional greenhouse owners must irrigate, collect and maintain greenhouses between 08.00-12.00.

Beekeepers in the quarantine zone can service hives from 15:00 to 17:00.

Until all meat stocks in the stocks of butchers are consumed. Regional butcher shops will take orders between 08:00 and 12:00 hours. And deliver from 12:00 to 15:00 hours. After the stocks are over they must again to close.

It was decided that individuals and institutions should comply with all hygienic conditions when delivering goods to consumers, deliveries should be made by people dressed in accordance with special hygiene standards.

Source: Karpaz Koordinasyon Komitesi (translated by Diana BAS, Julia OZERCE)

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